What an honor (and a surprise!) to meet and shoot with Chef Harold Torres Paz of Trilogia Restaurante ! While visiting Cali this past Summer, we went to his restaurant because he grew up with my husband’s uncle! He wow’d us with his amazing food! Creative takes on classics, perfect finishing touches, incredible service and a ridiculously cool ambiance! Then he invited us back to the kitchen where he was prepped and ready to shoot his own Cucina episode! With Go-Pro in hand, we made it happen! Enjoy this impromptu (but still delicious!) episode where we learn how to make Longaniza Clavado!
